Chateau Chantal Presents Summer Food & Wine Program

Chateau Chantal has scheduled a series of wine dinners for the summer. (Photo courtesy of Chateau Chantal)

Chateau Chantal has announced an expanded schedule of Wine Dinners. New safety precautions have been established to keep staff and guests safe.

Further details for all items can be found online at:

Summer Hours: Starting June 18, Chateau Chantal will be open 11 a.m.-8 p.m. Thursday-Saturday and 11 a.m.-5 p.m. Sunday-Wednesday. Reservations can be made online for wine by the glass and flights of 3 wines.

Jazz at Sunset: The Jeff Haas Trio kicks off their 27th summer season of Jazz at Sunset Thursday, July 2, 7-9:30 p.m. This free live concert is offered every Thursday through August 29. Reservations required for wine by the glass/tables. Capacity limited.

Patio Unplugged: Starting June 18 and running Thursdays through Sept. 24, various musical talents will perform from the East Patio at Chateau Chantal from 5-7 p.m. No charge.  Reservations can be made online for wine by the glass and flights of three wines.

Wine Dinners: This summer, Chateau Chantal’s Wine Dinners are offered:
June 17-June 27: Wed. & Sat.
July 1–Aug. 31: Tues., Wed., Sat.
Sept-October: Wed., Thurs., Fri.

A vineyard tour kicks off the evening at 6 p.m., with outdoor dinner seating at 6:30. The price is $89 per person including tax, tip and wines. Reservations are required at least a day in advance and can be made by calling 1-800-969-4009 or booking online at Enjoy a beautifully paired multi-course meal prepared in-house by Chef Chris Mushall. Chris brings years of culinary experience and great finesse to the multiple courses, each of which is perfectly paired with a Chateau Chantal wine.

New! Sunday Summer Dinners:
New in 2020, we are adding a different menu for Sunday evenings with an earlier time frame starting at 5 p.m. with a vineyard tour and 5:30 p.m. seating. Price is $69, all-inclusive. Vineyard Tour: 5 p.m. Seating: 5:30 p.m. Starting: Sunday, July 5.

—Information submitted by Chateau Chantal

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