Founded in 1938 along the Lake Michigan shore, Warner Vineyards is Michigan’s second-oldest winery. Three generations have produced sparkling, table and dessert wines. Built in 1898, the winery is a Michigan Historic Site and includes a rail car, covered bridge and two riverside decks. Also featuring wedding services. Producing estate-grown wines. Read more...
Rose Valley Winery is committed to making quality wines from locally grown, cold-hardy grapes. Visitors are welcome to sample and purchase six days a week. Producing estate-grown wines. Read more...
Modern Craft Winery is a new-age winery specializing in flavors that break free from traditional reds and whites. Grapes are sourced from local vineyards, orchards and other growing regions, yielding around 7,000 gallons of wine that are sold at five other tasting rooms around Michigan and at retail. For additional tasting rooms, click here. Read more...
The vineyard is in Lawton, and the tasting room is in Kalamazoo. Featuring a variety of wines — from elegant, dry reds to dessert wines. All are produced from grapes in Lawton Ridge’s vineyard or in neighboring vineyards in the Lake Michigan Shore AVA. Producing estate-grown wines. Read more...
A small family-run winery located 5 miles northwest of Hastings, Glass Creek offers a variety of dry, oak barrel-aged red and white wines along with sweet fruit-based wines. The tasting room is nestled next to a state game area in Barry County. Read more...
An artfully crafted tasting room located a half-mile from the shores of Lake Michigan. Indoor and outdoor service, including tours, is available. Producing estate-grown wines. Read more...
Courtesy of Brys Estate Vineyard and Winery A 155-acre estate on the Old Mission Peninsula surrounded by Grand Traverse Bay, Brys Estate is one of the largest contiguous winery estates in Michigan. Its 50-acre vineyard produces small-batch estate-grown wines including Pinot Blanc, Chardonnay, Pinot Gris, Riesling, Gewürztraminer, Pinot Noir, Merlot and Cabernet Franc. In 2016, Brys was named one of Read more...
The 45th parallel runs directly through this vineyard on Michigan’s Leelanau Peninsula. Using grapes and fruit from estate and regional vineyards to handcraft all wines and ciders on-site. A hand-hewn, rustic, post-and-beam tasting room is accented with vintage corrugated metal walls and contemporary country flair. Featuring: a semi-private lofted mezzanine for rehearsal dinners, group tastings, private parties, company meetings and Read more...
Free Run Cellars is named after the term for the first juice to come from grapes before they are pressed. Free Run offers small-batch wines and seasonal fare, served in an intimate setting. There’s a tasting room at their Berrien Springs Vineyard and Estate and tastings can be had at a Union Pier location where favorites from Round Barn Winery, Read more...
B&B Wines is a small winemaker in Michigan’s Thumb. Winemaking is a longtime hobby of the owners’, and they grow nearly all of the fruit used in their dry, semisweet, and sweet wines. B&B Wines is open on Friday, Saturday, and Sunday, from noon to 6 p.m., and by appointment any other time for tasting groups, painting parties, cookie-decorating workshops, Read more...
A family-run boutique winery and tasting room. The 36-acre, third-generation farm growing seven cold-hardy grape varieties is located just outside Petoskey, 1 mile from Walloon Lake. The stacked cord wood tasting room overlooks rolling vistas and vineyards. Offering wine tasting and wine by the pour, local cheeses and spreads. Also featuring private event rentals. Read more...
Located in a barn built in 1881 on a farm owned by the Robinette family since 1911. Open year-round with a winery tasting room offering hard cider along with other Michigan wines. Also featuring: a large gift shop, cider mill, bakery and lunch counter along with a seasonally available corn maze, wagon rides, apples, cherries, peaches, nectarines, pumpkins and a Read more...
Boutique winery located halfway between Suttons Bay and Leland. Relax, read and learn about wine and food pairing on the patio or by the fire and sample estate-only produced wines including Sauvignon Blanc, Chardonnay, Riesling, Pinot Gris, Pinot Noir, Cabernet Franc and Merlot. Also featuring: small-plate private dinners, limited table and wine flight service and rotating art displays. Read more...
French Valley Vineyard is a family-owned winery located between Cedar and Lake Leelanau, with a vineyard situated on the rolling hills of the Leelanau Peninsula. The winery produces handcrafted estate-grown wines using traditional winemaking techniques and minimal intervention. It has a wide selection of wines to choose from, including dry and sweet whites, dry and sweet reds, and fruit wines. Read more...
Cody Kresta is a small boutique winery specializing in handcrafted wines produced at its vintage 1882 homestead situated on 20 acres in the Lake Michigan Shore appellation (AVA). Wines available for tasting in the Tuscan-inspired tasting room include: Chardonnay, Traminette, Riesling, Rose, house white and red blends, blueberry and Vidal ice wine produced from estate- or regionally grown grapes. Producing Read more...
Brengman Family Wines is located on Crain Hill Road just north of Traverse City on the Leelanau Peninsula. The Brengman family specializes in handcrafted, estate-grown wine using naturally harvested yeast and traditional winemaking practices. Guests can take their tasting experience to the next level by pairing their wine with handmade farm-to-table dishes from Cafe Exalt. Read more...
Located on 35 acres of rolling hills, dotted with three ponds and glimpses of Lake Huron. The site was selected for its beauty, geological significance and proximity to Lake Huron. 3 North Vines has wines new to the Michigan market and varieties that are old-time favorites. Produces estate-grown wines. Read more...
Cellar 104 produces over 20 different wine varietals in Mount Clemens with juice from various areas around the world. Guests will find many Italian, Chilean, and Californian wines, with more to come, along with five port dessert wines. All wines are produced in Mount Clemens and then aged for a minimum of 12 months for the winery’s Signature collection and Read more...
Handcrafted mead made with raw Michigan honey straight from the beekeeper. Most of the fruit used at Superior Lakes comes from Michigan farms. “Limited release” items are produced once a year in small amounts. Read more...
Situated on the corner of Williams and Resort Pike roads, Resort Pike Cidery & Winery offers 20 taps and comfortable places to sit amid the natural beauty of the barn and rural property. Producing estate-grown wines. Read more...
McIntosh Wine Cellars focuses on creating traditional Old World-style hard cider and iced apple aperitif, made and bottled on the property. Read more...
Ciccone Vineyard & Winery is located just minutes north of Traverse City, perched atop Hilltop Road just off M-22 on the Leelanau Peninsula. Stop by on your way between Traverse City and Suttons Bay to enjoy award-winning estate-grown wines in the inviting tasting room. The winery features live music on Thursdays and Sundays, as well as other special events. Read more...
A family-run boutique winery and tasting room featuring estate-grown Pinot Grigio, Chardonnay, Riesling and reds. A collection of novelty fruit wines under the Forty-Fifth Parallel label is also available at the Estate tasting room. Situated halfway out on the Old Mission Peninsula in historic Bowers Harbor and overlooking Power Island and Bowers Harbor with a view of Grand Traverse Bay. Read more...
The contemporary design of the winery and tasting room features simple lines and broad expanses of glass accented by corrugated steel, stone and concrete. A poured concrete serving counter is positioned so visitors can enjoy the panoramic view of East Bay while tasting. Specializing in full-bodied, New World-style red wines with sparkling and white wines to round out the offerings. Read more...
Housed in a 1960s bowling alley, Peat’s Cider Social taproom is designed for socializing and opening your palate to new hard cider flavors. The Peat’s team has worked hard to keep the legacy of the former Lakeshore Lanes bowling alley by restoring vintage elements — like the massive copper cove sculpture that hangs above the bar — and refreshing the Read more...
Crazy Vines Winery is a full on-site tasting room with a relaxing atmosphere. The winery carries 14 different wines and six on-tap ciders and meads. It produces Traminette, Chardonel, Malbec, sweet red, sweet white, apple, elderberry, blueberry, Cotton Candy, and blueberry Moscato wines as well as several others. Read more...
Taste a variety of wines and then select which wine you’d like to make. Vinomondo will store and take care of the wine through the fermenting process, which takes between 5-8 weeks to complete. Once the wine is ready, you come back and bottle your wine. A batch of wine produces 29-30 750-ml bottles. Read more...
For over 100 years, the now fourth-generation family-run St. Julian Winery has been producing nationally recognized, award-winning wines using only Michigan fruit. St. Julian offers more than 150 products, including bourbon, whiskey, vodka made from grapes, and seven nonalcoholic sparkling juices. Visit any of the winery’s six tasting rooms throughout Michigan. Read more...
Red Top pours all of its wines and ciders from taps, which also makes it possible to have more sparkling options. Producing estate-grown wines. Read more...
MAWBY’s focus is on sparkling wines, with founder Larry Mawby making L. Mawby traditional-method sparkling wines since 1984. In 2010, Mike Laing became responsible for the M. Lawrence cuve close method sparkling wines. Some wines produced here are available for sale only in our tasting room and webstore. Producing estate-grown wines. Read more...
Zach Filkins, guitarist of OneRepublic, and his wife, Lindsay, bought Karma Vista Vineyards and rebranded it as Filkins Vineyards in 2024. The 90-acre estate in the Lake Michigan Shore American Viticultural Area offers panoramic views and reflects its owners commitment to sustainable, herbicide-free farming. Relying on the expertise of Napa Valley winemaker Jason Johnson, the team at Filkins Vineyards crafts Read more...
Growing cold-climate hybrid wine grapes that have been developed not only to survive Michigan’s sometimes harsh climate conditions but to actually thrive in the terroir. The Pavilion, an open-air tasting deck overlooking the vineyard, was opened in 2012 and is used for wine tasting as weather permits from approximately May 1 through Nov. 1. Producing estate-grown wines. Read more...
As you drive through downtown Baroda, you’ll see a mural of two ladies chillin’, dressed in red and white, enjoying a bottle of wine. Behind the walls of that mural is Chill Hill Winery & Tasting Room. Chill Hill offers over 10 hard ciders, 15 different wines, specialty drinks, and adult slushies made with its own wine and cider. Less Read more...
Enjoy wines in a variety of nooks, on the spacious deck or next to a fireplace, surrounded by views of rolling vineyards, West Grand Traverse Bay and — late in the day — a stunning sunset. Also featuring: small plates curated by Chef Mario Batali to pair with Bonobo Wines. Produces estate-grown wines. Read more...
12 Corners was started by a small group of friends who grew up in Michigan and recognized the uniqueness of a site just four miles off Michigan’s famed “Gold Coast.” The 115-acre estate is planted with both vinifera and hybrid grapes. Riesling, Cabernet Franc, Merlot and Gewürztraminer are but a sampling of the varieties offered. Also featuring: tasting room, gift Read more...
Creating world-class wines from the Lake Michigan Shore AVA, along with curated food pairings, take-home tasting kits and classes. Lake Michigan Vintners’ new tasting room is housed in the Midwest’s first commercial teaching winery, where the next generation of winemakers is being trained. Visitors can enjoy the tasting room and patio, views of the barrel room and winery and the Read more...
Dune Bird Winery is set on the famous M-22 highway just north of Leland in picturesque Leelanau County. Expansive vistas, exceptional wine, and the hillside vineyard all lend to the quintessential winery experience, but Dune Bird is different. In a collaboration of the unexpected, Dune Bird incorporates a craft espresso bar and elevates the nonalcoholic right alongside incredible, cool climate Read more...
Offering a variety of wines, ciders and wine slushies as well as a light food menu with panini, cheese trays and more. Enjoy the view and a glass of wine or cider on the outdoor patio. Also featuring live entertainment, concerts and festivals in the vineyard and special event space for rehearsal dinners, retirement parties, bridal/baby showers, anniversary parties, etc. Read more...
After 40 years of beekeeping, St. Ambrose began making mead, which led to winemaking and then ciders. The tasting room features 18 draft taps and a full menu of still meads, red wines and white wines. Also featuring a food truck and brick oven pizza on weekends, live music Thursday through Saturday, a nine-hole disc golf course, bocce ball court, Read more...
Pond Hill Farm Vineyards and Winery is located on the scenic Tunnel of Trees just 5 miles north of downtown Harbor Springs. The terraced vineyard seen from the entrance has a breathtaking view of Lake Michigan. The tasting room is located in a historic barn and is decked out top to bottom in aromatic cedar harvested from the farm. Visitors Read more...
Mari Vineyards is nestled on the Old Mission Peninsula and is designed to model a Tuscan winery. By using the innovative technique of utilizing heat-capturing canopies, a process known as “Nellaserra,” Mari Vineyards is able to ensure the maturation of exotic red grape varietals through the cold spring and chilly autumn temperatures. Today, Mari Vineyards has more than 60 acres Read more...
Nestled in the vineyards a mile from Lake Michigan, at the landmark white barns, Jomagrha’s tasting room offers the handcrafted wines of wine grower John Sanford and second-generation assistant Harry Sanford. Wines are from Old World French hybrid grape varieties, new generation hybrids — American and French — as well as traditional Bordeaux and Burgundy vinifera varieties, all locally grown. Read more...
A small premium winery offering a broad selection of wines ranging from dry to sweet, as well as hard cider. Numerous wine-related events and tasting tours are held year-round. In addition, guests may purchase wine by the glass to enjoy on the patios overlooking the estate’s vineyards. Read more...
Producing and featuring 100% cherry wines, grape and cherry wine blends and cherry hard ciders utilizing grapes, cherries and apples grown in Michigan when possible. Also featuring: six custom cherry sodas and juices. Each one of our store locations (Glen Arbor, Traverse City, Ann Arbor and Charlevoix) now offers free wine and soda tastings. Read more...
This 21-acre vineyard is located high atop the rolling hills of the Leelanau Peninsula, where Boathouse grows Pinot Gris, Riesling, Auxerrois, Pinot Noir, Merlot and Cabernet Franc. Enjoy a glass of wine on the covered porch or in an Adirondack chair at the water’s edge on the Narrows in the Village of Lake Leelanau. Produces estate-grown wines. Read more...
Pux is a family-owned cider company based on a farm that has been in the Schaefer family since 1855. In 2012, the family began planting heirloom and cider apples on the homesteaded family orchards and started to create small batches of cider. The focus is on hard cider using apples that are grown on the farm and nearby orchards — Read more...
Boutique winery producing a number of wines including Pinot Blanc, Pinot Gris, Riesling, Chardonnay, Gewürztraminer, Cab Franc, Merlot and Pinot Noir. All of the wines are available for tasting and purchase by the glass in Verterra’s historic tasting room in the heart of Leland. Producing estate-grown wines. Read more...
Originally Spicer’s Carriage House Cellars, the winery provides a variety of orchard-grown fruit wines, an assortment of traditional grape wines and signature hard cider blends. Offering wine tasting, gifts, wine/cider by the glass and seasonal lunch service. Also featuring: a farm market with seasonal fruit, maple syrup, local honey, sweet cider and fresh cinnamon donuts. Read more...
All of Pleasant Valley’s wines are 100 percent sourced from its own farm. Offerings range from interpretations of classic European favorites to 21st-century offerings. Producing estate-grown wines. Read more...
Located on 80 acres in Petoskey, the family-owned Maple Moon Sugarbush and Winery offers its products at an on-location store. Besides its own wine vintages, products available include maple ice cream made with 100% pure maple syrup. Numerous grades of syrup are made on the premises, along with jam, salsa, homemade maple granola and other specialties. Read more...
Using Heritage apples and natural wild yeast, JK’s Farmhouse Ciders are pressed, fermented and bottled in the same manner that the farm has been using for generations. All ciders are free of sulfites, sorbates and preservatives. Read more...
Small-batch ciders handcrafted on a fifth-generation family farm. The Cidergarten tap room welcomes guests of all ages, on two legs or four (though dogs are limited to the outdoor space). Check social media for the food truck schedule; if there is no food truck, guests are welcome to bring their own picnic. Also featuring: yard games and space for private Read more...
Located in a historic 1870 schoolhouse in the Irish Hills, minutes from several lakes and Michigan International Speedway. Free wine tasting. Shop for Michigan products and wine gifts. Also featuring: fresh butter fudge, gift baskets, weekend entertainment in the summertime and appetizers overlooking the vineyards. Produces estate-grown wines. Read more...
Tucked away on 40 acres in the heart of the Leelanau Peninsula, just off of M-204. Visitors can sample handcrafted estate-grown white and red wines in a contemporary, light-filled tasting room and recently expanded outdoor spaces that sit among the vines with panoramic views of the Leelanau landscape’s vineyards and orchards. Up North Saturday Night offers wine and finger foods Read more...
Family owned and operated winery focused on the production of local cold hardy wines. Since 2016, owners Tom and Christi Mahaney have planted nearly 3,000 grape vines at their 14-acre Boyne City-area site as well as at the 25-acre property along U.S. 131 where the tasting room is. Now offering snowshoeing — the property backed up to a 115-acre nature preserve — Read more...
Twine is a boutique winery and tasting room — an intimate space in an urban area. Twine offers sweet flavor combinations as well as varietals. Charcuterie boards, cheese and chocolate pairings are available indoors and in outdoor seating areas. Wiine cocktails are also available. Guests have the option to purchase a prepaid wine card to load for using the self-serve Read more...
Pink Barrel Cellars is the taproom inside Ed Dunneback and Girls Farm Market, a third- and fourth-generation fruit farm located on the northwest side of Grand Rapids. Pink Barrel focuses on growing fruits and veggies — specializing in apples, sweet cherries, and strawberries — and now on creating craft beer, wine, and hard cider. Read more...
Vander Mill works with nearby West Michigan apple farms to source fruit. Every apple from each 40-bushel bin is thoroughly sorted and washed before being ground into “pomace.” The pomace is transferred to a press to be squeezed dry. Vander Mill only uses fresh juice when bottling sweet cider and fermenting hard cider. Established in 2006 as a small producer Read more...
Uncle John’s Fruit House Winery mixes traditional agritourism with a winery and tasting room, specializing in fruit wines, hard ciders and perries and also offering traditional grape varieties as well as apple brandy and vodka made from apples. The winery and tasting room are housed in an 85-year-old restored fruit packing house. Also featuring a cider mill, pie barn and Read more...
Beginning with 400 vines in 2011, the family-owned and operated winery has continued to expand each year. Offering reds, whites and fruit table wines. Producing estate-grown wines. Read more...
Overlooking 22 acres of hills and rolling countryside, Petoskey Farms Vineyard & Winery offers a 3,000-square-foot patio with outdoor table service (including wood-fired pizza in summer) and views of rolling hills, scenic farms, countryside, and acres of vineyards. It features estate-grown wines and hard ciders, including a new sparkling line under the label Shimmer. The winery recently planted a lavender Read more...
Family-owned and operated since 2004, Mackinaw Trail offers wines and brews created exclusively with crops grown and processed on-site. Producing estate-grown wines. Read more...
A specialty boutique winery producing and selling its own signature and seasonal wines. The tasting room and retail store offers tables, chairs and comfortable seating areas along with cheese plates and handmade specialty stone oven pizzas. Read more...
End of the Road Winery opened in April 2016, named for its location at the end of a road in the central eastern Upper Peninsula. The first summer brought nine fruit wines and five cold-climate grape wines. Read more...
Bløm Meadworks (pronounced “bloom”) makes what it calls session meads and ciders — light, dry, carbonated and sessionable, fermented like a dry craft cider so the result isn’t as thick or sweet as traditional mead. The same ingredients as a traditional mead are used — honey, water and yeast. That means sourcing all-Michigan ingredients. Read more...
A small-town winery that makes its own wines at the winery. Producing anything from a sweet, fun, fruity wine to a dry red with a bold, rich flavor. Read more...
Two K Farms grows more than 40 types of traditional cider apples to produce 10-plus hard ciders, each offering distinct flavors and aromas. Also producing five-plus wines. Samples of ciders and wines are available in the tasting room, nestled at the top of one of the farm’s dune hills with a panoramic view of West Grand Traverse Bay. Also featuring Read more...
Located in Southeast Michigan in the heart of downtown Tecumseh’s historical district, Pentamere Winery offers both wine tasting and a peek at the production facilities. The winery makes red and white wines from grapes picked at vineyards throughout the Great Lakes region; batches are typically a few hundred gallons, and new wines are released on a regular basis. Pentamere also Read more...
Nestled in the heart of the Upper Peninsula, the winery in Manistique offers a unique waterfront setting. Winemakers Ralph and Dustin Stabile produce a variety of wines from 100 percent Michigan-grown grapes. Read more...
Hoffman Farms is the largest equestrian facility in Oakland County, with indoor and outdoor arenas, stabling in multiple barns and large pastures. The winery, offering wines made from Michigan-grown grapes, opened to the public in October 2016. Its pillared observation room is attached to the front of the indoor riding arena, and outdoor seating is also available. Tastings, wine by Read more...
Domaine Berrien Cellars is situated on an 80-acre farm in Berrien County, in the heart of scenic Lake Michigan Shore Wine Country. This small, boutique winery specializes in estate-grown, handcrafted wines. All wines are 100 percent estate-grown and bottled. Read more...
Located on the Old Mission Peninsula near Traverse City with vineyard scenery overlooking Grand Traverse Bay, this winery and vineyard operation was a pioneer in establishing estate-grown European vinifera varietal wines in Michigan when it opened in 1974. Recently remodeled tasting room and a large outdoor patio to serve wine by the glass. The winery is noted for its Rieslings, Read more...
An independent, family-owned Michigan craft cidery offering all things cider. Growing, pressing and fermenting their own apples. Also featuring: tasting room with food (named one of the “Best Bars in America” by Esquire) and ciders on tap that aren’t available in stores, along with wine and craft beer brewed on the farm. Read more...
Producing wines onsite with a production facility in the same building as its public Taproom, which offers tasting flights daily. Wines are available in a flight, by the glass and by the bottle (in-house or carryout). Read more...
Shiny Apple wines is a small-batch, boutique winery producing sweet fruit based meads and wines. As third generation growers, its wines are farm to table. The sales and tasting room are open limited hours and days. Follow ShinyApple at facebook.com/shinyapplewines for hours and new product releases. Read more...
A woman-owned winery featuring a steampunk-style tasting room and a 1,400-square-foot art museum, Golden Muse Winery is a celebration of the Golden Age of Paris. Owner/winemaker Dr. Analisa Leppanen trained in the wine and viticulture program at Lake Michigan College, and she specializes in small-batch dry wines, including Meritage, Syrah, Malbec, Merlot, Cabernet Franc, unoaked Chardonnay, Pinot Grigio, Muscat Ottonel, Read more...
Townline Ciderworks is a tasting room and production facility located at Altonen Orchards just south of Elk Rapids. Altonen Orchards has been growing quality fruit in Antrim County for over 60 years and making fresh cider for more than two decades. Products available include eight ciders on tap, four wines and snack plates. Read more...
This 30-acre estate is located just north of Suttons Bay, nestled among cherry and apple orchards. The tasting room opens to a deck through double French doors where there are treetop-level views overlooking the vineyard and scenic Leelanau County. Featured along with wines is artwork displayed on a revolving basis from local artists. Also featuring music and special events during Read more...
A family-run winery located on the Old Mission Peninsula in the historic Maple Grove Schoolhouse, just north of Traverse City. The region lies along the 45th parallel, halfway between the North Pole and equator. This gives the region its distinct microclimate, making it perfect for growing high-quality wine grapes. Read more...
A boutique-style winery located in downtown Ludington and offering handcrafted country-style wines that utilize a variety of fruits, flavors and blends. Love also works with several varieties of cold-hardy, Michigan-grown hybrids. The tasting room is open year-round. Read more...
Hickory Creek creates World Class European-style wines with grapes grown exclusively in the Lake Michigan Shore AVA. The tasting room is housed in a red barn, where visitors can view the production area while tasting at the hickory wood bar. Outdoor seating is available under an heirloom apple tree, complete with tire swing. Child and dog friendly. Producing estate-grown wines. Read more...
Making wines from grapes, berries and currants grown on their farm. During Strawberry Month in June, visitors can purchase or pick their own strawberries, and semi-sweet and sweet strawberry wine is available for sale. Producing estate-grown wines. Read more...
Located just south of Leland with a vineyard overlooking the countryside. Offering Pinot Gris, Chardonnay and Riesling. Producing estate-grown wines. Read more...
This renovated tasting room and winemaking facility is a short drive from Traverse City along scenic M-37 on the Old Mission Peninsula. The tasting room boasts a full round bar constructed from nine oak wine barrels, a cozy fireplace and wine on display. Taste many of Black Star’s award-winning wines and brandies. Also featuring: group tours. Read more...
Offering single vineyard estate wines and ciders from its first vintage in 2020, with tasting room opening spring 2020. Visitors can wander among the vines, take in the view from the patio or sit at the indoor/outdoor tasting bar. Read more...
North of 12 provides a tasting room for 100-plus people. Serving a wide variety of wines and ciders, tastings, glasses and bottles. Small-plate foods and entertainment with outdoor seating and scenic views. Read more...
Sit and Stay is a small winery located in downtown Kalamazoo. All the wine is made on-site. On the wine list are Pinot Grigio, Chardonnay, Dog House White, Riesling, Sauvignon Blanc, White Zinfandel, Cabernet Sauvignon, Pinot Noir, Dog House Red, Merlot, Concord, Niagara, Lambrusco, Green Apple Riesling, White Cranberry, Peach, Strawberry Blush, Exotic Fruit Wine, Blue Paw Blueberry, Black Raspberry, Read more...
Wyncroft Marland estate vineyards fall under two distinct AVAs: Lake Michigan Shore and Fennville. Its wines are produced under two labels — Wyncroft and Marland. The Wyncroft label is limited-production wine from a single vineyard of estate-grown grapes. Marland is made from grapes grown by small neighboring vineyards. Read more...
Torch Lake Cellars Winery offers views of its vineyard, Torch Lake and Lake Bellaire. The tasting room, hand built by the owners, features detailed mosaic floors, a rustic wood staircase and a 25-foot cupola. Producing estate-grown wines. Read more...
Located just minutes from Traverse City at the base of the Leelanau Peninsula, Shady Lane Cellars offers more than wine. Enjoying our luscious wine surrounded by our beautiful historic estate is sure to be memorable. We have a large outdoor tasting pavilion complete with fire pits and an outdoor fireplace. Every Friday night from May-Oct we have LIVE music from Read more...
A family-operated vineyard and estate winery specializing in wines made from French hybrid grapes, all handcrafted and produced on-site. Offering a range from dry reds and whites to sweet and late harvest styles. Twelve to 15 varieties are available for tasting and sale. Producing estate-grown wines. Read more...
Nestled among the hills of Lower Michigan’s Jackson County, Lone Oak Vineyard Estate was established in 1997. South-facing hillsides producing high-quality grapes dominate the site. Its handcrafted wines are made from estate and locally grown fruit. Producing estate-grown wines. Also brewing beer under the Tootsie’s Brewery brand at the same location. Read more...
Detroit Vineyards began crafting small-production boutique wines in the fall of 2016 in the heart of Detroit. With a focus on high-end vinifera varietals, Detroit Vineyards sources its grapes from vineyards across Michigan as well as in Detroit. New tasting room opened in 2019 in a former Stroh’s Ice Cream factory. Also producing mead and cider. Read more...
Located on a 65-acre estate on the Old Mission Peninsula in one of the most scenic areas of the Great Lakes, Chateau Chantal provides a destination that combines vineyards, a winery and a bed & breakfast. Views of East and West Grand Traverse bays, Power Island and rolling vineyards are visible from each window. Producing Riesling, Chardonnay, Pinot Grigio, Pinot Read more...
The main tasting room is located on a farm 12 miles north of Traverse City and just off M-22. It’s housed in a post-and-beam building and features an elliptical tasting bar. Extensive list of wines, ciders, dessert wines and spirits. Also featuring: overnight lodging, restaurant, special themed dinners, wedding services, private after-hours tastings, group visits, wine accessories, logo gear, chocolate Read more...
This new winery opened its doors in July 2019, specializing in making wines that are emblammatic of the Fennville AVA. Visitors can take in views of the 76-acre estate and enjoy personalized tastings in the new tasting room, slated to open in April 2020. Read more...
World Varietal Winery produces wines from grape juices sourced around the world including Italy, Chile and California. Offering these red wines: Cabernet Sauvignon, Pinot Noir, Merlot, Malbec, Montepulciano, Barbara, Nebbiolo, Malbec, Amazon and Brunello. White wines include: Riesling, Pinot Grigio, Chardonnay, Sauvignon Blanc and others. All are aged a minimum of one year. Read more...
A boutique winery producing artisanal wines in small production lots, located in a historic red brick building built in 1888. Wine is available in tastings or by the glass or by the bottle. Also featuring: appetizers and rental space for celebrations and meetings. Read more...
Located in the historic Center Building, this family-owned and operated winery offers wine samples featuring grape and fruit wines. Established in 2005 and located 16 miles south of the winery, Thunder Bay Vineyards grows 11 varieties of wine grapes as well as multiple varieties of fruit trees and berry bushes. Also featuring sparkling juice for the youngest visitors. Read more...
Offering several wines made from premium hybrid grapes that are designed to thrive in northern Michigan. Located just off the shores of Burt Lake, minutes from I-75. Read more...
Lemon Creek Winery, fruit farm and vineyard is a name with over 150 years of grape- and fruit-growing experience. The winery specializes in 100% estate-grown, World Class dry red wines, German varietals and specialty dessert wines. The tasting room is open year-round, with U-pick and pre-picked fruits available seasonally. Also featuring: a variety of festivals and events including an art Read more...
Hawthorne Vineyards is a vineyard and tasting room destination 4 miles from Traverse City on the Old Mission Peninsula. The 80-acre site is nestled into a ridge with postcard views of East and West Grand Traverse bays. Handcrafted wines are created from the vineyard’s acreage of Pinot Noir, Pinot Grigio, Merlot, Lemberger, Gamay, Chardonnay, Pinot Blanc, Gewürztraminer and Riesling. Also Read more...
Specializing in small-batch, boutique wines made in the Old-World style. Enjoy a wine flight, wine by the glass or simply take in the view of the beautiful rolling vineyards. Producing estate-grown wines. Read more...
Desiring to grow its own grapes and having outgrown the original hangar at the Jackson location, Chateau Aeronautique in 2017 built a new 8,000-square-foot winery/tasting room/brewery on 26 acres in the Irish Hills. The theme is vintage airline — the bartop is a 1974 German glider wing, and vintage airline destination posters adorn the walls. Produces estate-grown wines. Read more...
Located just minutes from downtown Tecumseh, Black Fire’s tasting room opened in the spring of 2016. Take a stroll through the vineyard or relax on the covered deck. Also featuring live music Friday and Saturday evenings from 6-9 p.m. Hosting weddings, parties, reunions, showers and other events. Produces estate-grown wines. Read more...
Located in the area known as “the ridge” in northern Kent County, Stoney Ridge Vineyards visitors will discover 360-degree views that offer a feeling of being up north, yet only minutes from Grand Rapids. The winery has about four acres of grapes planted to produce several cold-hardy varieties. Its tasting room, set in a newly constructed timber-frame barn, was slated Read more...
Bee Well Meadery specializes in award-winning mead and cider. Its mead and cider are made from local Antrim County honey and Michigan apples. Bee Well specializes in showcasing the Michigan fruit its hard-working neighbors produce. Read more...
The family-owned and operated Threefold Vine Winery tasting room offers free samples in the location at the historic bank building in downtown Stephenson. Read more...
Sandhill Crane Vineyards is a small-scale, family-owned vineyard and winery in rural Jackson County featuring estate-bottled wines. Also featuring wedding services. Read more...
Northern Sun Winery, at Anthony Vineyards in Bark River, features wines that are grown on-site from grape varieties chosen for the area’s soil and climate. About 5.5 acres of vines are planted on rolling farmland. Featuring a fully equipped, below-ground wine cellar and Mediterranean-style cottage tasting room, along with a pergola and Old World-style fountain overlooking the rolling vineyard. Producing Read more...
A small, locally owned and operated winery in Escanaba. All wines are made from cold-climate grapes, including those from Leigh’s Garden’s vineyard outside Escanaba. More than 20 wines offered annually. Producing estate-grown wines. Read more...
Green Bird’s tasting room is located on a 67-acre organic farm on the Leelanau Peninsula, 2 miles south of Northport. Estate-grown wines, handcrafted hard ciders and locally made microbrews are offered in the tasting room. Producing estate-grown wines. Read more...
Experience a variety of black currant, red currant and gooseberry wines made out of berries grown on their farm. Producing estate-grown wines. Read more...
The theme here is the airpark lifestyle — flying, vintage airplanes and living in a home with a hangar on a grass runway surrounded by forests. The models for the winery are the chateaus of Bordeaux, France. The reason for the winery is a passion for viniculture — the aromas of the winery, the mystique of the wine cellar and Read more...
Meaning “beautiful lake” in Italian, Bel Lago Vineyard and Winery opened on Michigan’s Leelanau Peninsula in 1999. More than 100 grape varieties grow on 37 acres and produce numerous white and red wines. In addition to its wines, Bel Lago also is known for its array of hard apple ciders. Enjoy award-winning wines and ciders from the newly renovated tasting room Read more...
Veteran-owned and operated winery operating in a 130-year-old tasting room. Offering a variety of wines ranging from dry to sweet and traditional to unconventional. Read more...
California girl Jackie Bos and her husband, Michigan native Dave Bos, are bringing their Napa Valley wines to the Traverse City wine region, where Dave got his start in the industry. At Bos Farmhouse, they’ll share wines from both California and Michigan that have a focus on organically and biodynamically farmed vineyards. Read more...
Willow Vineyard was established in 1992, producing premium Chardonnay, Pinot Noir and Pinot Gris exclusively from estate- or regionally grown fruit. Located on a hillside in Suttons Bay, Willow offers panoramic views of West Traverse Bay and the vineyard. Read more...
A licensed winery producing handcrafted hard ciders from locally grown apples and fruits. The winery is located on the same property as its sister business, The Fruitful Orchard & Cider Mill. Read more...
Operated by second- and third-generation fruit growers, Lehman’s Orchard added the winery/cidery to its farm market in 2008. Producing estate-grown wines. Read more...
This family-owned winery offers a large variety of locally grown wines including dry, sweet and ice wines. The tasting room is open year-round and includes western horse saddles for seating. Read more...
A family-owned boutique winery on 38 acres just 7 miles north of Petoskey, with panoramic views of the surrounding hills and lakes. Sample wines in the rustic tasting room, on a covered porch or strolling the vineyard, orchard and woods. Producing estate-grown wines. Read more...
A family-owned winery that produces award-winning wines. Sample reds, whites, fruit wine, meads and more at the tasting bar. Also featuring: gift items, supplies for the home vintner and customized labeling. Read more...
Wine selection ranges from classic varietal (Lake Michigan Shore) to fruit-flavor enhanced (Baroda Antique Series), as well as dessert wines infused with chocolate. Produces estate-grown wines. Read more...
Producing estate-grown wines in small batches, including Riesling, Chardonnay, Pinot Gris and others. Tabone had been growing wine grapes for two decades and counting prior to opening the winery and tasting room. Read more...
The land Cellar 1914 is on today has been owned by the same family for more than 100 years. Shooks Farms started out growing cherries, and in 2016 planted 10 acres of wine grapes: NY81, which is a Riesling/Cauyga White hybrid; Vignoles; Baco Noir; Marechal Foch; La Crescent; and Frontenac Blanc. Now the property boasts a production facility and tasting Read more...
White Pine Winery produces classic white wines, such as Riesling, Pinot Grigio, Chardonnay, and full-bodied reds, such as Merlot and Cabernet Franc. Read more...
A restored antique barn houses a farm market, winery and outdoor patio. Taste wines at the bar, then enjoy your favorite with a snack under an umbrella on the outdoor patio. Also featuring a variety of wine-themed items, fresh produce in season and specialty foods. Producing estate-grown wines. Read more...
Situated on the 190-acre former Foltz Dairy farm, Rudbeckia Winery and Burnt Marshmallow Brewing are co-located in a shared tasting/tap room. Guests can explore over 150 acres open to the public during operating hours, hike to the top of the hill to experience views of Walloon Lake and Lake Michigan, compete in a game of bocce, enjoy a game of Read more...
Offering a large selection of wines including Merlot, Cabernet Sauvignon, ice wine, Muscat, Riesling, Chardonnay, pear, cherry and apple. Free wine tastings. Also featuring a gift shop. Read more...
Left Foot Charley is located in the former Northern Michigan Asylum in Traverse City — one of the most extensive historical restoration projects in America.The nontraditional setting pairs well with LFC’s atypical fruit sourcing and old-style winemaking. LFC is focused on red and white wine varietals, hard cider and sparkling wine. Read more...
Combining more than 30 years of meadmaking experience with fresh, local Michigan fruits and honey. The Bangor tasting room on M-43 is a relaxing drive from South Haven or Kalamazoo. Try by the glass, then take a bottle home to share with friends. Read more...
Launched in the winter of 2014, Crane’s Winery is operated by a fifth-generation Michigan farming family. Products are locally grown and locally produced with local talent and without artificial flavoring or coloring. Read more...
Cadillac’s 10-acre vineyard was planted in 2011, with the winery opening in 2013. Cadillac Winery grows cold-hardy varieties like Marquette and Brianna as well as a few traditional European varieties such as Riesling, along with raspberries, strawberries, rhubarb, and apples that are harvested for hard cider. The team has added a small brew system and an outdoor taphouse that will Read more...
Founded in 2006 by Brad and Kerri Dahlhofer with the help of good friend Paul Zimmerman, B. Nektar opened its doors on Aug. 2, 2008 (National Mead Day). The first meadery to join the ranks of the top 100 best breweries in the world by Ratebeer.com. Currently the largest meadery in the USA. Read more...
This winery was founded to support and continue charity efforts that owners Dan and Brenda Weiand began a decade ago. Offering wine sample flights, wine by the glass and bottles to go. Visitors can order food in from nearby restaurants and pizzerias. Read more...
Westview’s wine bar and event space are located on the second story of a cider barn, accessible via spiral staircase in an old silo or handicap ramp. Also featuring space for events like fundraisers, showers and other celebrations. Read more...
A family-owned winery at Royal Farms, utilizing the fresh fruits of the season for winemaking. The country setting offers views of orchards and vineyards. Also featuring a farm market, bakery, gift shop and greenhouse. Read more...
Rove Estate offers a selection of local wines and cider along with light snack options. Visit for a tasting and stay for a glass and a bite on the spacious patio. Producing estate-grown wines. Read more...
Leelanau Cellars’ tasting room is on the bay in Omena. Sample complimentary Chardonnays, Rieslings and seasonal and fruit wines. Open daily, year-round. Call ahead for holiday hours. Producing estate-grown wines. Read more...
Since first planting Cabernet Franc vines in the late 1990s, Gravity has expanded to encompass 40 acres with more planted every year. The winery opened in 2011 with a tasting room that sits high on a hill overlooking the lake and vineyards with plenty of seating to enjoy wine and light snacks. Groups of eight or more are asked to Read more...
Growing, pressing and fermenting all of their own hard cider and fruit wines on-site at the orchard. During September and October, tastings are offered from noon-5 p.m. on Tuesdays through Sundays at the wine bar inside the farm market. Read more...
Opened in 2005 by Deb and Dave Burgdorf and offering wines made from estate-grown grapes and fruit from Michigan farmers. All production is on-site, from juicing, fermentation and bottling to sales and distribution. Produces estate-grown wines. Read more...
Aurora Cellars offers a setting for wedding-day celebrations on its property on the Leelanau Peninsula. The Estate weekend venue seats up to 300 guests around the grand willow. This package includes over 2 acres of vineyard views, a pond backdrop, lawn games, an outdoor barrel sauna, a two-night stay in the Victorian farmhouse, and the winery’s award-winning wine. A smaller Read more...
Seasonal winery and tasting room open mid-April through October. Offering several wines, sangrias, hard ciders, wine slush, ice tea and lemonade, along with small plates, sandwiches and more. Read more...
Pere Marquette Winery, located at the head of the beautiful Buttersville Peninsula just south of Ludington, Michigan, specializes in high-quality, distinctive wines produced in small quantities. The winery and tasting room are in the former horse stables of the elegant Huggard-Morton Estate with views of Lake Michigan. All the wines are estate grown and include Pinot Noir, Cabernet Franc, Lemberger, Read more...
WaterFire produces wines from estate-grown fruit exclusively, with a focus on varietals that are underrepresented in Michigan including Grüner Veltliner and Sauvignon Blanc. Read more...
Round Barn specializes in award-winning wines, handcrafted microbrews, vodka, rum and bourbon. In the winemaking business for more than 30 years, the Moersch family expanded their brewery in 2013 to a new location in downtown Baroda. Now known as the Round Barn Brewery & Public House, it offers 20 taps of beers, a wide variety of wines and handcrafted cocktails. Read more...
Moonrise is a family-owned and operated vineyard and winery offering a variety of wines. Varietals and novelty wines ranging from dry to sweet are available for sampling and purchase in a brand-new tasting room. Also enjoy locally made cheeses and views of the vineyard and valley. In 2020, Moonrise is adding a wedding venue with a major expansion of the Read more...
Both tasting rooms are located in picturesque beach towns along the Lake Michigan shore. Featuring an array of small-batch wines inspired by homemade family wine recipes. Southwest Michigan’s only woman-owned winery. For additional tasting rooms, click here. Read more...
Sixty-five acres of Chardonnay, Pinot Gris, Riesling, Pinot Noir, Vignoles and Seyval are combined with state-of-the-art processing equipment and barrels to produce white vinifera, hybrid wines and sparkling wines. Producing estate-grown wines. Read more...
Located in the rolling hills of Coloma, just off exit 39, Contessa serves a wide selection of wines in a tasting room reminiscent of an Italian villa. A European-style terrace overlooks the Coloma Valley. Producing estate-grown wines. Read more...
The Goodell family took the 150-acre Amore Family homestead in Lake Leelanau and turned it into a vineyard and winery. Growing vinifera grapes to create delicious, balanced, food-friendly wines that are available for tasting and sale at the tasting room in the village of Lake Leelanau. Produces estate-grown wines. Please note that the tasting room is located a short distance Read more...
Corey Lake Orchards began in 1959 when Dayton and Allene Hubbard purchased Fabius Farms, primarily a commercial apple orchard. By 1961, the concept of a farm market began by selling limited summer produce and apples from the bed of a truck parked in the driveway. Soon after, the “porch” addition was built into the existing barn and the farm market Read more...
The 707 Winery and Brewery is a small, family-owned establishment in Caledonia. The 707 produces everything on-site and currently offers 15 wines and four beers, with plans to grow both the wine and beer lists. The winery and brewery offers small charcuterie boards and movie-style popcorn, and guests are welcome to bring their own food or order in. Guests must Read more...
