Every year, this limited release blueberry port sells out very quickly, and stock is limited. Blue Blood will be available on a first-come, first-served basis for all attending the release party on Sept. 23. Blue Blood is a very unique port-style wine that uses nearly 8 pounds of fruit in every bottle. We pick the very latest, most concentrated berries of the year and turn them into an extremely rich wine. After the wine is made, it is fortified with brandy and aged for a year or more until we judge the flavor to be correct. It is then bottled and released immediately.