Join Ecuadorian Thrivu co-founder and chocolate-maker Gustavo Lascano as he teaches about some of the world’s best handcrafted chocolate. We’ve paired each delicious chocolate with Chateau Chantal wines, presented by the exuberant wine guru Bill Autenreith.

The Nativo line by Thrivu focuses on socially responsible chocolate products “made by native hands in native lands.”

Pairings with Chateau Chantal wines:

Proprietor’s Reserve Trio and Passion Fruit/Black Pepper
Proprietor’s Reserve Cabernet Franc and Cacao Nibs with Salt
Nice White and Cacao Pulp
Entice Port and 100% Dark
Cerise Cherry Port with dessert

For more information about the chocolates being featured, visit nativo-by-thrivu.com.