Älplermagronen (Swiss Alpine Pasta)

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Black Bean Orzo Pasta Salad with Tequila Lime Chicken or Shrimp

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Pulled Pork with Dijon Slaw

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Basil Chicken with Pasta Salad

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Penne Reserve from Warner Vineyards

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Let Crockpot Do the Work with Cuban Ropa Vieja

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Carmella Mezza’s Spaghetti and Meatballs

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Bacon Basil Pasta from Brys Estate Vineyard & Winery

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Michigan Apple Cheddar Burgers

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Braised Chicken Thighs with Spring Vegetables

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Apple and Squash Pierogi

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Venison Swiss Steak

Veal Scaloppini Sauté with Morel Mushrooms and Apple Brandy Sauce

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Spinach Risotto Cakes with Walnut Crust and Savory Tomato-Wine Sauce

Shrimp and Pasta

Sherry Goulash

Quiche Without a Crust

Pork Medallions with Apple, Shallot & Crispy Sage

Polla al Vino Blanco

Pan Seared Filet Mignon with Roasted Potatoes and Trio Sauce

Ham and Asparagus Tortellini Salad with Lemon Vinaigrette

Grilled or Baked Cod

Garden Vegetable Quiche

Filet Mignon with Mushrooms in Merlot Sauce

Fettuccine with Gorgonzola and Walnuts

Farfalle Parmesan Pasta

Fabulous Pork Chops in Chardonnay

Eva’s Whitefish with Lemon Caper Wine Sauce

Eileen’s Baked Penne

Country Chicken Piccata

Coq Au Riesling

Chicken with Morel Mushroom Wine Sauce

Chicken with Apricot Sauce

Chicken Saté

Chicken in a Pot

Chicken Andouille Gumbo

Chef Jerome’s Chardonnay Chicken

Carlson’s Whitefish Fillets Bonne Femme

Beef Barbecue

Baked Trout with Cream Sauce a la Boskydel

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