Michigan by the Bottle Opens Fourth Metro Detroit Location
Michigan by the Bottle (MBTB) hosted a ribbon cutting ceremony on Feb. 12 celebrating the opening of its...
Schramm’s Mead Seeks a Successor
Ever since Ken Schramm received a home-brewing kit for Christmas in 1987, his life has revolved around beverage...
7 Trails to Check Out in Michigan Wine Country
Michigan’s wine trails make it easy to visit multiple tasting rooms in one trip and get a well-rounded...
Michigan’s 5 American Viticultural Areas
Fennville
Fennville in southwestern Michigan was the state’s first AVA — and one of the first in the nation...
The Great Lakes State Grape Debate
Think Napa Valley and wine, and what springs to mind? Cabernet Sauvignon. What about Oregon? Pinot Noir. And...
How to Store, Serve, and Pair Wine with Food
Not too long ago, while visiting a winery with a small group of friends, I was summoned to...
How to Read a Wine Label
Here is how to read a wine label:1. Winery Name or Brand2. Bottle Capacity3. Grape Variety/Wine Name: Wines...
Why Some Michigan Vineyards Are Terracing Their Grapes
Dennis Devitt estimates that he planted nearly 10,000 acres of vineyards during the many years he spent working...
Michigan Vignerons Embrace Growing Nontraditional Grape Varieties
When Wyncroft owner James Lester first started planting grapes in 1984, he was a trailblazer in insisting on...
How Climate Change Is Impacting Michigan’s Wine Scene
Sean O’Keefe has followed the weather patterns on the Old Mission Peninsula for decades. His father moved the...

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